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Recipes

Plantain Tincture

August 3, 2017 by wilsonfamilyhomestead 1 Comment

I love plantain.  Absolutely love it! Most people think of it as a weed, unfortunately.  The leaves are actually edible and somewhat similar to spinach, though slightly more bitter. They can be used in salads or other foods. It can also be used it for insect and snake bites, and as a remedy for rashes…

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Filed Under: Garden, Health, Herbs + Natural Healing, Homemade, In The Kitchen, Recipes Tagged With: herbs, plaintain, tincture

Huckleberry / Blueberry Galette

July 28, 2017 by wilsonfamilyhomestead Leave a Comment

Earlier this year we went huckleberry picking, and those of you who have done that before will know that it is tedious and time consuming. We worked for hours and got less than a pound…. Anyway, some of the few berries that we did harvest were put to use in this blueberry and huckleberry galette…

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Filed Under: Baking, Homemade, In The Kitchen, Recipes

How To Render Lard In The Crockpot

July 27, 2017 by wilsonfamilyhomestead 10 Comments

How To Render Lard In The Crockpot

How To Render Lard In The Crockpot This post may contain affiliate links. Read my disclosure policy here. We live in a very wasteful culture. Instead of repurposing, recycling, or reusing, we just…well…waste it. Back in the “olden days” (as me and my brother liked to call it), people were so grateful for the little…

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Filed Under: Ancestral Eating, Health, Homemade, Homesteading, In The Kitchen, Recipes

Kombucha

June 6, 2017 by wilsonfamilyhomestead 2 Comments

It’s kombucha time!  Time to man up! We are going to be making something that may not be everyone’s cup of tea. Well, fermented sweet tea that is. And I know it isn’t for everyone, because my first interaction with this beverage had me plugging my nose and declaring it smelt of stinky laundry. Perhaps I exaggerate a…

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Filed Under: Beverages, Fermented, Health, Homemade, In The Kitchen, Recipes

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