Bulletproof Peppermint Mocha
Ingredients
- 1 cup strong brewed coffee
- 1 tbsp grass fed butter
- 1 tbsp coconut oil
- 1 tsp raw cacao powder
- maple syrup to taste
- 1 drop peppermint essential oil
Instructions
- Brew coffee and while still hot, pour into blender (or large cup if using an immersion blender).
- Add other ingredients and blend on high for 10 seconds until emulsified. This step is important as it will create a creamy texture instead of an oily one.
- Drink and enjoy!